Sweet & Savoury Roasted Brussels Sprouts & Carrots

If you’re looking for a simple yet flavourful way to enjoy your veggies, this roasted honey mustard Brussels sprouts and carrots recipe is a must-try! The combination of crispy Brussels, tender carrots, and a sweet-savoury honey mustard glaze makes this dish both delicious and nutritious.

Plus, it pairs perfectly with just about any protein! Try serving it alongside roasted chicken, grilled salmon, or even a juicy steak for a well-rounded meal.

Why You’ll Love This Recipe

✅ Easy to make – Just toss, roast, and enjoy!

✅ Packed with flavor – The honey mustard glaze adds the perfect balance of sweet and tangy.

✅ Crispy & caramelized – Roasting brings out the natural sweetness of the veggies.

✅ Pairs well with anything – Great as a side for meats or even as a vegetarian main dish!

✅ Family friendly – My husband hates brussels, but really liked these. So this recipe might have your kids asking for more!

Watch How It’s Made

Check out my quick reel to see how simple it is to throw this dish together!

Click to view the reel

📌 Want to save this recipe? Grab the printable recipe card right here! You should be able to right-click on it to save it to your computer.

More Recipes & What’s Coming Next

If you loved this recipe, be sure to check out my other healthy and delicious recipes on the blog! There’s more to come—including new recipes, fitness tips, and health articles to help you on your journey.

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Let me know if you try this recipe—tag me on Instagram so I can see your creations! 🥕🔥